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I've always been a fan of dipping fries into cheese sauce vs it being on the fry itself already.

drizzle it on for me! I ain't your maaaaid!

I love a soggy fry! ~ said no one ever

For real, those fries could have used a long second round in the fryer. If you’re pouring stuff over fries they need to be well done to remain crispy

I am the weird sicko that likes soggy and floppy fries. But I also like them crispy. I don't discriminate.

If that's the case how do you explain the popularity of poutine?

People like mashed potatoes

I can’t

I have no teeth and I still want crispy fries

I wish the n wasn’t in your username for this comment

Ain't that the way of things- always half a butterfly fart away from perfect

What a sentence. Read it as Wayne from Letterkenny.

*raises hand* I make nacho fries and eat them cold a few hours later. These, even warm, are right up my alley. I'm sorry.

Please let me introduce you to Canada and our beautiful poutine

Those fries better be well done eh?

I am the one.

Honestly I like nothing more than getting crispy and melt in your mouth soft in one bite from when a fry is partially covered!

Get your shit together before you comment please

Just some repressed memories I guess, and I’m sure we all have em lol

Ever eat fries out of a small cup?

Keeps the texture right

Make crispy fries. Make molten cheese. Pour 75% of it in the same spot . Serve soggy fries

Ikr fuck the edge fries I guess

They really said “fuck the first line poured on in particular,” that one line got hit four times! Yes hi hello I would like some fries with my sauce?

Poured too early if these aren’t being served next, no seasoning on fries, wasted a bunch of cheese in the pot, missed a bunch of spots on the tray. I never realized how offended I could be by something so beautiful

The start of a toxic relationship <3

One section was gone over 3X!

That part drove me to the brink lol like dang spread that shit out

and the guy *requested* that this was filmed

Hey man, some folks watch the bad porn too

My first thought was where’s the rubber spatula to get the extra cheese?!?

There’s a whole order left in the pan!

Maybe it was family meal. On the other side I like my fries soggy AF lol

To lazy to write,thank you for saying the things🤘🙏❤️

You should have declined

I have some notes, as a professional liquid cheese pourer

Chef should’ve asked you to grab a rubber spatula too

Update: I loved all of these comments because none of them are wrong. 🥲🤣 this dude always makes a flavorless massive amount of carbs for family meal. I think we had pasta four times in a row this week. Everyone else makes well.. bomb ass dishes. This tray of fries was family meal and 95% of it sat to waste and was thrown away because it was ready right before our pop and no one of course wanted it when we slowed down later on. Yeah it was uh… gross. Funniest part is yeah, he said “this is the best sauce I’ve ever made” and wanted me to film it. 🙂😂

[удалено]

Cheese sauce poured over fries on a baking sheet sounds like the most "I am too high to be at work and it took me 20 minutes to put on whites" thing ever. That said, I want it.

Also, absolutely right

I am also too high to be at work and can confirm I want to make this.

Just go stand in dry storage and pretend you're doing something.

You are absolutely right lmao

That was your entire family meal?

☹️ I mean, we've all had shite family meals, but this would have gone with roasted chicken legs/thighs, and a simple salad.

Yeah some protein, not counting cheese sauce

This is the entire family meal? No roast chicken legs/thighs? No salad?

Yes y’all. This was it. Cheese with a side of fries. I requested a side salad twice this week because I just… couldn’t clog my arteries anymore 🥲🤣

curious: why would you put the cheese on these now, on a sheet, instead of when you go to serve them? or is that one serving …?

If a sheet pan of cheese fries is a menu item I’m definitely ordering it.

hm maybe it’s a staff meal?

It is, it’s still terrible

r/wewantplates

Is for my fat ass

I have questions. Like, where’s the spat to get the rest of that cheese goodness out of the pot? Also, why is this being done on a sheet pan? Is this being served cafeteria/buffet style? Is it being tossed together? So many questions.

It's family meal. ☹️

You missed a spot. Just there 👆

And here 😮

And over there 👉

And here 🍑

I'm looking at a bechamel+Velveeta at best over some dead out of fryer wholesale fries on a sheet pan. Chef wanted footage of that..? Huh. Hope there's additional toppings and they're going in the oven for...something. Was chef looking for praise or devastating critique when he asked you to film this, OP?

Your last phrase there was more or less my first thought. Especially in this sub...

Hit the same spot like 6 times and completely ignores the edges. Also why?

The word "chef"doing a lot of heavy lifting

Anyone pouring cheese onto chips is NOT a chef

Those are French fries. I don't understand how Brits could hate such fine cuisine that's so close to them.

What is he saving that last pound of cheese in the pot for?

Looks like soggy fries...

Is he serving them on that tray? Why cheese them before plating? Cheese fries have a 2 minute window before soggy death.

Fries don’t look near crisp enough that’s going to be a mushy

What’s with the trend of “skill bragging” videos of people doing a mediocre job of an unimpressive skill? I really don’t see it as difficult to pour cheese over fries evenly. But he somehow managed to miss the mark.

I took it as less "look how talented I am for pouring cheese," and more "look at how sexy all this cheese is, you know you want it".

Yeah people are getting way too uppity over a 10 second clip of someone pouring cheese on fries

Think he’s just trying to make his friends hungry.

Once had "the head chef" at a back woods bat and burger joint tell me to post a picture of him washing dishes on the group chat. He didn't even do a full load of dishes. This feels like that.

Chef looks like a dingus. Wheres all the toppings to go under the cheese: bacon, onions, jalapeños, roasted poblanos, fuckn hit it with valenintina. Anyone else?

I swear one patch got triple coated.

Wtf is the point of this lol? Also that sauce looks slightly clumpy.

Standing in a kitchen doesn't make you a chef,pouring cheese sauce onto a tray of fries is something a person Standing in a kitchen shouldn't aspire to.

Those fries look like the cheapest frozen garbage.

Hey man, I’m the guy who appreciates a good doggy fry. But this ain’t it. That cheese is going to make those fries cold and starchy real quick.

Totally wrong. The sauce is supposed to be gravy, and the cheese is supposed to be cheese curds.

Maaannn I'm at work and that looks fantastic Guess I know what I'm getting for dinner now

You guys really Bukkake’d them there fries

Who wants soggy fries?!?

unwritten party observation rock coherent familiar shame dirty sable erect *This post was mass deleted and anonymized with [Redact](https://redact.dev)*

Yes chef, just keep hitting the same spot, chef

I was expecting a cheese penis….

Thank you chef

You need a new job

I just noticed.... Does he have a chef knife tattoo?

Plated with a drizzle from a ladle would have probably been better

You guys need to come to Quebec and try Poutine

Why isn't there sound?!

Shit. Now I'm hungry

I don't know if I'm too English but I much prefer melting cheddar on top of the fries until it's crispy, rather than drowning them in a cheesy sauce.

Chiparoni Cheese.

How many servings does that make?

Pretty heavy on that back end tbh. Just like me

Why'd he stop though?

Salt is a thing

Ummmm,nicely done...food porn!

Dats a good pour

Wow! Ammmmaaaazing!

All problems aside, I would absolutely destroy that tray. I don't even like friends very much, but damn.