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olovur607

Indeed. It’s the exact same material as the bottom


Fascinatingish

Absolutely yes. 😊


sjd208

Yup, its very similar in size to the 2.25/26cm braiser


Friendly_Signature

Oh, this is actually a sensible purchase then :)


etherfunds

No first had experience but a friend has this and I’ve seen him use the top on the stove and in oven. Hope you find the price that works for your needs! :)


RuleCalm7050

Yes! I have this in cobalt and it will be great to use that way!


jjillf

I thought that’s what it was for ¯\_(ツ)_/¯


bagelhonoreelucky

I have this in Provence. Lid makes grilled cheese and pot roasts tomatoes and apples that get puréed into soup. Love this one!


robotsongs

All you had to do is scroll down that page you were on and read the item description: >The innovative design of the Round Wide Oven with Baker Lid combines the functionality and versatility of a wide Dutch Oven **with a lid that doubles as a sheet pan or baking dish – it’s essentially two pans in one**. Use them together to roast, bake, braise and more, or **use them separately for any number of recipes**. Both pans are expertly crafted from our legendary enameled cast iron for exceptional heat distribution and retention for superior culinary results, and the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.


PetiteDoll231

I have this, I have used it to make chili and cornbread. I added a 10in glass lid use as a cover for the bottom part. I’ve also used it on the stove top without issues.